Below our menus:
Salmon flower with chive cream & caviar
Seafood Feuilleté vegetable pearls & lemongrass butter
Chocolate heart with passion sorbet
Poached prawns eggplant caviar & love crunchy vegetables salad
Duck duet: breast pan-sautéed comfit of leg & honey citrus sauce
Honeymoon Pavlova & red fruits coulis
Seared tuna with bell pepper coulis & green asparagus
Heart of Beef tenderloin, purées’ duo & balsamic reduction sauce
Berries semifreddo rice crumbles & vanilla cream sauce
Island bliss tabouleh on vegetable hearts carpaccio
Saffron risotto wilted spinach & pumpkin croquettes
Ginger cantaloupe gazpacho rich milk cake & coconut ice-crea
Service for 2 people.
Price per person is subject to 10% Service charge and 12% Maldives Tourism Goods and Service Tax. Please note that all prices are subject to change.